Famous Awadh Thali
Awadh or Awadhi food is basically know as serves food of the nawabs that ranges from hydrabadi, Lucknowi and kashmiri. The food is prepared using a modern approach and traditional spices that sourced from all over india. Now you all may be bit confusion about Mughali and awadhi cusine ! Awadhi Food is food which introduce by Nizam of Hyderabad Lucknow Kashmir and Bihar and Bengal ! Mughai Food I will tell it about on my next food! Awadh food is simple less spicy and less masala use cook in Slow flame !
Varieties of vegetarian and non vegetarian kebabs along with mains and desserts.
SOUP- SHETBAR AUR PISTA KA SHORBA A soothing warm asparagus soup
APPETIZERS - GILAWAT KE KABAB Melt in your mouth minced mutton kababs
AWADHISUNHERIJHINGA Largejuicy grilled prawns that have a fabulous saffron
SOYA SALMON TIKKA Grilled Atlantic salmon fillets.
MURG KARACHI KABAB Beetroot marinated chicken kababs, with Kick of Black pepper .
MURGH PANJA - Chicken leg tikka with a mild ginger cream flavour.
PUDHINA MAHI TIKKA - Grilled ravas flavoured with raw mangoes and mint
MAJNS - MURG BARADARi KORMA - A Lucknow speciality, chicken cooked in a rich brown onion and poppy seed gravy. Extremely delicious.
GHOST Kl DUM BIRYANI - Lucknowi mutton dum biryani that comes in a matka.
DESSERTS PARDE KI KHUBANI A delightful baked apricot halwa.
Thanks for Visit my Blog ! Please share with Friend and Family
Awadh or Awadhi food is basically know as serves food of the nawabs that ranges from hydrabadi, Lucknowi and kashmiri. The food is prepared using a modern approach and traditional spices that sourced from all over india. Now you all may be bit confusion about Mughali and awadhi cusine ! Awadhi Food is food which introduce by Nizam of Hyderabad Lucknow Kashmir and Bihar and Bengal ! Mughai Food I will tell it about on my next food! Awadh food is simple less spicy and less masala use cook in Slow flame !
Varieties of vegetarian and non vegetarian kebabs along with mains and desserts.
SOUP- SHETBAR AUR PISTA KA SHORBA A soothing warm asparagus soup
APPETIZERS - GILAWAT KE KABAB Melt in your mouth minced mutton kababs
AWADHISUNHERIJHINGA Largejuicy grilled prawns that have a fabulous saffron
SOYA SALMON TIKKA Grilled Atlantic salmon fillets.
MURG KARACHI KABAB Beetroot marinated chicken kababs, with Kick of Black pepper .
MURGH PANJA - Chicken leg tikka with a mild ginger cream flavour.
PUDHINA MAHI TIKKA - Grilled ravas flavoured with raw mangoes and mint
MAJNS - MURG BARADARi KORMA - A Lucknow speciality, chicken cooked in a rich brown onion and poppy seed gravy. Extremely delicious.
GHOST Kl DUM BIRYANI - Lucknowi mutton dum biryani that comes in a matka.
DESSERTS PARDE KI KHUBANI A delightful baked apricot halwa.
Thanks for Visit my Blog ! Please share with Friend and Family
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