Maharastrian Thali ( Non veg / Veg )
Maharashtrian cuisine covers a range from being mild to very spicy dishes. Wheat, rice, jowar, bajri, vegetables, lentils and fruit form Staples of Maharashtrian diet. Traditionally, Maharashtrians have considered their food to be more austere than that of other regions in India.
Non-vegetarian dishes mainly use chicken, mutton (goat), fish and other seafood. The Kolhapuri taambda rassa (red curry) and pandhra rassa (white curry) of chicken and mutton from the southern city of Kolhapur.
Menu
Snacks / Starters
Veg :
1. Kanda Pohe
2. Upma
3. Butter Pav Bhaji
4. Batata Vada
Non Veg :
1. Chicken / Mutton Keema Tikki
2. Chicken / Mutton Keema Balls
Main Course
Veg
1. Saunfiya Dhania Paneer (Paneer in yellow gravy with flavors of dhania and saunf)
2. Matar Paneer Masala (Typical punjabi dish with paneer and green peas)
3. Lasuni Dhania Paneer (Paneer in green gravy with dhania and garlic flavour)
4. Veg Kolhapuri (Spicy Red gravy of vegetables with kolhapuri spices)
5. Shabnam Curry (Combination of Paneer and mushroom in a creamy tomato gravy)
6. Batatyachi Bhaji (Traditional maharashtrian preparation)
7. Malvani kalya VatanyachiUsalfood (Traditional malvani preparation of black gram)
8. Khandeshi Shevechi Bhaji (Traditional Spicy Khandeshi preparation of Bhavnagri Sevaiya)
9. Khandeshi Vangyacha Bharit (Egg Plant in Khandeshi Style)
10. Pithla (Maharashtrian preparation of Besan with garlic Tadka)
Non veg
1. Goan Chicken Curry(Xacuti) (Traditional goan preparation of chicken also called shakuti)
2. Kolhapuri Chicken (Chicken cooked in authentic kolhapuri spices)
3. Malvani Chicken (Chicken cooked in authentic malvani gravy)
4. Saoji Chicken (Traditional chicken recipe from nagpur)
5. Chicken Curry (Chicken cooked in homemade style)
6. Egg Curry
Rice
1. Valachi khichadi (Maaharashtrian Rice recipe with sprouts)
2. Masale bhat (Maharashtrian Rice recipe with Green Peas, Tendli prepared with indian spices)
3. Hyderabadi Veg/ Egg / Chicken Dum Biryani
Dal
1. Sadha varan
2. Kanda Lasanichi Aamti (Spicy Maharashtrian Dal Recipe)
3. Sadhi Aamti (Simple Dal Recipe)
Roti
1. Poli / Chapati / Fulka
2. Tandalachi Bhakri
3. Jwari Bajari Bhakari
4. Kalnachi Bhakri (Roti in Khandeshi Style)
Sweets
Gulab Jamgulab jamun - Sweets
Shrikhanda
Rabdi
Dudhi Halwa
Gajar Halwa
Basundi
Godacha Shira
Other
Curd
Butter Milk
Hope you like the Journey so Far of Famous Food Thali of India
Please Share with Family and Friend .
Maharashtrian cuisine covers a range from being mild to very spicy dishes. Wheat, rice, jowar, bajri, vegetables, lentils and fruit form Staples of Maharashtrian diet. Traditionally, Maharashtrians have considered their food to be more austere than that of other regions in India.
Non-vegetarian dishes mainly use chicken, mutton (goat), fish and other seafood. The Kolhapuri taambda rassa (red curry) and pandhra rassa (white curry) of chicken and mutton from the southern city of Kolhapur.
Menu
Snacks / Starters
Veg :
1. Kanda Pohe
2. Upma
3. Butter Pav Bhaji
4. Batata Vada
Non Veg :
1. Chicken / Mutton Keema Tikki
2. Chicken / Mutton Keema Balls
Main Course
Veg
1. Saunfiya Dhania Paneer (Paneer in yellow gravy with flavors of dhania and saunf)
2. Matar Paneer Masala (Typical punjabi dish with paneer and green peas)
3. Lasuni Dhania Paneer (Paneer in green gravy with dhania and garlic flavour)
4. Veg Kolhapuri (Spicy Red gravy of vegetables with kolhapuri spices)
5. Shabnam Curry (Combination of Paneer and mushroom in a creamy tomato gravy)
6. Batatyachi Bhaji (Traditional maharashtrian preparation)
7. Malvani kalya VatanyachiUsalfood (Traditional malvani preparation of black gram)
8. Khandeshi Shevechi Bhaji (Traditional Spicy Khandeshi preparation of Bhavnagri Sevaiya)
9. Khandeshi Vangyacha Bharit (Egg Plant in Khandeshi Style)
10. Pithla (Maharashtrian preparation of Besan with garlic Tadka)
Non veg
1. Goan Chicken Curry(Xacuti) (Traditional goan preparation of chicken also called shakuti)
2. Kolhapuri Chicken (Chicken cooked in authentic kolhapuri spices)
3. Malvani Chicken (Chicken cooked in authentic malvani gravy)
4. Saoji Chicken (Traditional chicken recipe from nagpur)
5. Chicken Curry (Chicken cooked in homemade style)
6. Egg Curry
Rice
1. Valachi khichadi (Maaharashtrian Rice recipe with sprouts)
2. Masale bhat (Maharashtrian Rice recipe with Green Peas, Tendli prepared with indian spices)
3. Hyderabadi Veg/ Egg / Chicken Dum Biryani
Dal
1. Sadha varan
2. Kanda Lasanichi Aamti (Spicy Maharashtrian Dal Recipe)
3. Sadhi Aamti (Simple Dal Recipe)
Roti
1. Poli / Chapati / Fulka
2. Tandalachi Bhakri
3. Jwari Bajari Bhakari
4. Kalnachi Bhakri (Roti in Khandeshi Style)
Sweets
Gulab Jamgulab jamun - Sweets
Shrikhanda
Rabdi
Dudhi Halwa
Gajar Halwa
Basundi
Godacha Shira
Other
Curd
Butter Milk
Hope you like the Journey so Far of Famous Food Thali of India
Please Share with Family and Friend .
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